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Line Cook (full time/ PM)

Tackle Box- local grub shack Costa Mesa, CA
  • $14.00 - $15.00 Hourly
    + Tips
  • Full Time
  • Meal Plan / Free Food, Employee Discounts

We are a growing local oc restaurant brand.  We are looking for a full time Evening PM line cook with weekend availability. (2-10pm) The ideal candidate is self motivated, friendly, team player.  We offer competitve pay, shift meal, career advancement.

Skills & RequirementsESSENTIAL QUALIFICATIONS: 

  • Minimum of 18 years of age.
  • 2 year's experience as a restaurant cook.
  • High school graduate.
  • Food handlers Card
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
  • Ability to maintain complete knowledge of all menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
  • Ability to maintain complete knowledge of correct maintenance and use of food serving and preparation equipment.
  • Ability to comprehend food orders.

 ESSENTIAL JOB FUNCTIONS: 

  • Complete opening and closing duties as assigned.  
  • Prepare necessary food items for meal period and next service.
  • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
  • Cook for scheduled meal period.
  • Follow supervisor’s instruction.
  • Alert Chef or Sous Chef as to any deficiencies of food items.
  • Notify management of any pertinent information related to shift activities.
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