Prep Cook

Cartalina Los Angeles, CA
  • $15.00 Hourly
  • Full Time
  • Dental Insurance, Health Insurance, Vision Insurance, Employee Discounts, Meal Plan / Free Food, Ask Us!
  • Employer Fairly Likely to Respond

  • Arrive on time for your scheduled shift and ready to work.  
  • Put away all kitchen deliveries in appropriate storage areas.  You will work with the dishwashers to help break down and remove boxes from the kitchen. 
  • Maintain and organize all areas of storage including reach in refrigerators, dry storage, and walk in cooler. 
  • Correctly label and date all prepped food items and rotate food in order. All prepped items will be initialed by the employee. 
  • Communicate with the line cooks to organize and prioritize items needed to be prepped for the day. 
  • Communicate with the following shift team members on what needs to be prepared for the next shift. 
  • Work in a clean and organized environment paying close attention to sanitary issues. 
  • All items prepped in the kitchen should be held at the correct temperature by either cooling (ex. Spreading cooked short rib on a sheet tray and placing in the walk-in to cool faster) or maintain current temperature (ex. Placing ice under raw chicken while butchering). 
  • Use a time and temperature log for all cooked and cooling items. 
  • Any additional duties assigned by the manager or kitchen lead line cook. 

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