The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.
FULL-TIME "AM Cook"; starting at $11.50-$13 an hour depending on experiencePrior experience as a Cook required.
Working knowledge of broiler, pantry and sauté stations.
Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.
(Internal Candidates should be ServSafe certified.)
It is the premier private business club of Los Angeles, City Club LA embraces and reflects the diversity and spirit of the city. From atop the City National Plaza, the views provide breathtaking contrast between the dynamic cityscape and soothing Pacific. Contemporary décor, accentuated by the works of California artists, provides an inspiring environment with business-ready rooms to accommodate professional meetings, and an elegance ideal for cherished social events, such as weddings and other personal celebrations. Dining combines gourmet fare with personalized, business-friendly service. And family-centered evenings and holidays provide relaxed family time and casual social opportunities. Since 1989, City Club Los Angeles has crafted consummate private club traditions in the heart of downtown. Built upon ClubCorp’s signature home-away-from home philosophy, the club takes the principle a step further, making it your office away from the office as well. In short, this is where LA's diverse business, civic, social and philanthropic leaders come to connect, work, host and play.