Line Cook (Lunch & Dinner)
- $14.25 Hourly
- Part Time / Full Time
- Meal Plan / Free Food, Employee Discounts
- Employer Fairly Likely to Respond
Lunch 10:30am - 2:30pm
Dinner 5pm - 10:30pm
Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Responsible for maintaining a sanitary kitchen workstation.
Experience in the restaurant industry 2+ years
Must be 18 years of age.
Must be able to work different shifts, include holidays, nights and weekends. Must be able to work overtime as required.
Fun, Fast- Paced Work Environment
Career Growth Opportunities