- Depends on experience
- Full Time
- Health Insurance, Dental Insurance, 401K / Retirement, Ask Us!
Looking to jump start your culinary career?
Join DO & CO The Gourmet Entertainment Company – In 31 DO & CO Gourmet Kitchens in 11 countries on 3 continents, we keep our promise of only the freshest products and highest quality. Whether for private events, large sport spectacles or on board one of our first class partner airlines – our high standards for quality and attention to detail remain unchanged. The most important ingredient in our premium recipe is our staff of 11,000 employees, each and every one of whom has a strong personality and a passion for hospitality.
We are seeking a dynamic, detail oriented and self-driven Pastry Chef to join our growing team. Our Pastry Chefs are working members of management; and must possess 3+ years’ hands on experience in baking, presentation skills menu reviews, analyzing recipes, staff scheduling, ordering and determining food, labor, and other costs. Flexible schedule including weekends, nights and holidays a plus! HACCP and Food Handler training/certifications provided on site.
- Free employee meals
- Competitive pay and benefits
- Holiday pay, paid time off, sick days
- Diverse & multi-lingual teams
- Career advancement
- MTA Commuter benefit
If this sounds like you we would love to hear from you. Submit your resume now and for more information visit us at www.doco.com.