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Sous Chef

Heartwood Provisions Seattle, WA
  • compensation depends on experience
    + Bonuses
  • Full Time
  • Health Insurance, 401K / Retirement, Ask Us!, Employee Discounts, Dental Insurance, Vision Insurance, Meal Plan / Free Food
  • Employer Fairly Likely to Respond

E3 Co. Restaurant Group

Sous Chef

LOCATION: Heartwood Provisions, 1103 1st Ave 98101 

Concept: Inspired contemporary American food and beverage.  Heartwood Provisions invites guest to explore our unique food and beverage pairings. Each beverage is designed to complete and enhance the flavors of its paired menu item.

Salary:   

  • Base:  DOE
  • Bonus potential: 10% annually

Must Have: 

  • 4 yrs. restaurant experience
  • Prior management experience well regarded, however, line cooks with high volume experience are also encouraged to apply
  • Previous supervisory and/or training experience required in a high volume restaurant
  • Goal driven with a desire to advance and be a leader
  • Will work and train with chefs in order to run kitchen operations
  • Enjoy working with people as part of a team and team leader
  • Recognized as a positive, effective leader 
  • Passionate about food, food quality and creativity 
  • Schedule flexibility - weekends, days, nights, overtime as needed, able to cover shifts with short notice if necessary
  • Ordering and inventory experience 
  • Demonstrate basic computer literacy 
  • Able to sustain high energy activities for extended periods of time and able to lift 50 lbs

Benefits:

  • Career Advancement
  • Health Insurance
  • Vacation/Sick Time
  • Retirement Plan
  • Employee Assistance Program
  • Dining Discounts, and Bonus Program

We Create Unrivaled Experiences With Passion. Every Time!

Inspired contemporary American food and beverage.  Heartwood Provisions invites guest to explore our unique food and beverage pairings. Each beverage is designed to complete and enhance the flavors of its paired menu item.

More positions available