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Sous Chef

DCB Hospitality Group Irvine, CA
  • Depends on experience
  • Part Time / Full Time
  • Employer Very Unlikely to Respond

We are looking to hire an experienced Sous Chef to be a part of the team! The Sous Chef will serve as a leader that focuses on successfully accomplishing the daily objectives in the kitchen. This role will report to the Executive Chef and is capable of assuming department responsibilities in the absence of the Executive Chef.

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