Manager/Assistant Manager

Blue & White Restaurant Tunica, MS
  • compensation depends on experience
    + Bonuses
  • Full Time
  • Meal Plan / Free Food

Implement policies and procedures to achieve revenue objectives including but not limited to:

  • Train and supervise staff
  • Follow and teach food safty procedures
  • Inventory audit and ordering
  • Maintain safe and friendly work conditions
  • Follow all cash, property and product policies while working closely with owners to achieve revenue goals
  • The ability to work flexable hours is important while good organization and leadership skills are a must!
More positions available