EXPERIENCED PASTRY CHEF/BAKER 2X week 3am
- $15.50 - $16.50 Hourly
- Part Time
- Employer Very Likely to Respond
Must have at least 2 years commercial baking experience.
Fonuts is looking for the perfect person to join the fonuts family and grow with our fast growing company. We're expanding soon and looking for people who want to be in it for the long-haul. Our kitchen is relaxed and fun but we get the job done.
We are an all-inclusive family owned bakery looking for someone who shares our enthusiasm for kindness, integrity, openness and honesty. We value our employees even more than we value our customers because we believe if our employees our happy it reflects in the product and customer service. Plus we enjoy working with happy people ;)
Must have experience baking large quantities while still maintaining quality and consistency, using a pastry bag and experience working in a commercial kitchen!
$16.50 (15.50 HOUR + TIPS to start)