Head Line Cook
- $20.00 Hourly
- Full Time
- Employer Unlikely to Respond
We are seeking a employment for an Italian family own restaurant that's been around for over 47 years.
Experienced Sautee, Salad and Pizza Cooks. Evenings and Weekends.
Must have at least 2 years Line cook experience
Have reliable transportation
CA Food Handler card
Must have longevity at past restaurant jobs. Be personable, outgoing, well groomed, motivated, have common sense, a good attitude, great communication skills and excellent time management skills. Must be available to work nights and weekends.
If this is you, please email your resume and availability.
This is a full time position with a growing restaurant group. Lot's of opportunity for advancement. We look forward to hearing from you!!
Must be able to stand for long periods and lift up to 50 lbs
Must be authorized to work in the US and fluent in English.
Must be able to handle minimal manager duties and delegating of cleaning.
Work Closely with General Manager and Executive Chef.
Work in a team-oriented, high-volume, fast-paced environment to provide a dining experience to guest which distinguishes our restaurants as an neighborhood, casual eatery known for great food. Providing a exceptional dining experience