Cook with 2 years relevant experience
- $15.00 Hourly
- Full Time
- Employer Fairly Likely to Respond
A qualified Line Cook will possess a minimum of 2 years cooking experience in a chef driven concept, skilled in handling and grilling fish, shellfish, meat and vegetable. They can follow specific direction, be self-motivated and extremely organized. This position must be undeterred to practice and refine their craft.
A flexible schedule is preferred – breakfast and lunch hours are required. We are looking for individuals passionate about their craft and working with incredible product. If you’re a cook who gets excited about from-scratch-cooking, farmer’s market produce and exploring cultural influences in cuisine than you’re exactly what we’re looking for. Any qualified candidate will possess humility, integrity and respect.