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Team Member Service & Kitchen Line Crew

Panda Restaurant Group, Inc. San Mateo, CA
  • $17.00 Hourly
    + Bonuses
  • Part Time
  • Health Insurance, Dental Insurance, Vision Insurance, Employee Discounts, Meal Plan / Free Food, 401K / Retirement

Panda Restaurant Group is the world leader in Asian dining experiences.  Established in 1983, PRG includes the original Panda Inn concept, Panda Express, and Hibachi-San.  At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Here, you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Job Description:

Service Team member is responsible to provide quality service to guests at food counter. Kitchen Team member is responsible to prepare food according to company recipes, adherence to all relevant health regulations and maintenance of kitchen cleanliness.

- Assist in ensuring a clean, safe and well-organized restaurant. Attention to detail in food/service quality and cleanliness. 

-Ensure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations. 

-Performs routine food service activities according to established operational policies and procedures. 

-Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner. 

-Interacts daily with functional peer group, direct supervisor and guests. 

-Demonstrates customer-focused attitude.

Compensation:  Starting at $17/ Hour

*Based on company-wide median & target including all compensation and available benefits. Actual earnings will vary based upon total hours worked, the applicable hourly wage rate, overtime pay, bonuses and benefits.

Panda Restaurant Group is the world leader in Asian dining experiences.  Established in 1983, PRG includes the original Panda Inn concept, Panda Express, and Hibachi-San.  At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Here, you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group, Inc. is an Equal Employment Opportunity Employer.

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